Organic Black Garlic

(4 customer reviews)

8,50€ incl. VAT (7,73€ excl. VAT)

In stock

Black garlic is not a special variety of garlic. It is produced from fresh garlic by storing it at a high temperature for 90 days. In the course of this elaborate refining process, the garlic also takes on its deep black color, the consistency becomes jelly-like soft and the taste shifts to a sweetness reminiscent of balsamic vinegar. All the pungency of the garlic disappears.

2 pieces per package!

Weight 100 g

4 reviews for Organic Black Garlic

  1. Philipp Grabenhofer (verified owner) –

  2. Ante Tolic (verified owner) –

  3. David Douglas (verified owner) –

    First time for this product…love it!

  4. Gisela Koller (verified owner) –

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